We are thrilled to introduce The Seven’s Culinary Voyage, a signature experience designed for food enthusiasts and those eager to broaden their cultural and culinary horizons.
This unique degustation journey highlights the very best of Bali’s vibrant culinary landscape. Featuring must-try Balinese dishes and authentic local eateries, the tour promises an unforgettable immersion into the island’s food culture.
What makes this tour special?
No fusion cuisine. No Michelin-starred restaurants. Instead, we focus on where the locals dine—the hidden gems serving Bali’s most delicious, traditional recipes. It’s a guaranteed authentic and safe Balinese experience, carefully planned with your comfort and enjoyment in mind.
Your adventure begins with a private pick-up from your villa or hotel by our expert food guide and driver. The first destination is a surprise, revealed only once you’re comfortably seated in the car. Prepare to step into the heart of Balinese life as you indulge in a meticulously curated tour. You’ll savor iconic dishes such as babi guling, tipat cantok, jejeruk, ayam betutu, and more, alongside local delicacies like lumpia, klepon, daluman, and komoh.
While Bali offers exceptional fine dining (as featured in our 5-star Food Safari), this tour focuses on something even more special: authentic flavors crafted from recipes passed down through generations. It’s a culinary journey that is not only unique but also completely safe and enjoyable.
Important Notes:
- Reservations must be made at least 48 hours in advance.
- A minimum of two participants is required for booking.
- Vegetarian option available by request: Explore Indonesia’s incredible variety of vegetarian dishes, with flavors just as rich and authentic as their non-vegetarian counterparts.
Embark on this one-of-a-kind food adventure and discover the soul of Bali through its cuisine!